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Knob Creek De La Louisiane Cocktail

Knob Creek De La Louisiane Cocktail

The signature cocktail of the Restaurant de la Louisiane in New Orleans which opened in 1881, this simple recipe forms a velvety mix of whiskey with hints of honey and spice

Ingredients

  • 45mls Knob Creek 9yo
  • 10mls Benedictine
  • 2 dashes Angostura Bitters
  • Garnish: Lemon zest twist
  • Glass: Coupe/Martini

Method

  • Stir all ingredients with ice and strain into chilled coupe/martini glass.
  • Garnish with lemon zest twist and serve.

 

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